Sustainability

Cal-Maine Foods has enjoyed a long history of steady growth and operational excellence. Today, we are proud of our role as the leading United States producer and distributor of fresh eggs, committed to providing healthy eggs to families in a safe, cost-effective, and sustainable manner.


Responsible leadership is fundamental to our growth strategy and will continue to shape our future. As we expand our market reach, we are committed to managing our operations in an efficient and sustainable manner while protecting our vital resources and the animals under our care. This same commitment extends to supporting our growers, partners and employees, and the communities where we live and work. As the leader in our industry, Cal-Maine Foods has a responsibility to lead by example, and we take seriously our commitment to advance the sustainability of shell egg production.


We believe it is incumbent on Cal-Maine Foods to provide information to all of our stakeholders regarding our continued progress in our efforts to minimize our impact on the environment, our rigorous food safety and quality processes, our programs to promote the health and safety of our flocks, our community engagement, our efforts to provide our employees with a safe and healthy place to work, and our other efforts to drive sustainability across our value chain. 


“We embrace a “Culture of Sustainability” that extends beyond our company and strengthens Cal-Maine Foods’ connections to our customers, communities, and other stakeholders.”

Allen Whitley, Director of Sustainability

Our latest Sustainability Report details our progress in each of these key areas.

Please download our latest Sustainability Report 

Archived previous reports

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